Organizational structure
The Board of Directors of the EQSP is made up of 6 directors, two per regular member: Les Éleveurs de porc du Québec, the Association québécoise des industries de nutrition animale et céréalière (AQINAC) and the slaughter companies that are signatories to the Quebec Pork Marketing Agreement.
Regular Members
| Regular members | Administrator | Administrator | Observer |
|---|---|---|---|
| Les Éleveurs de porc du Québec | Louis-Philippe Roy | Raphaël Bertinotti | Gilles Bergeron |
| Association québécoise des industries de nutrition animale et céréalière | Sébastien Lacroix | Daniel Richard | Dominic Tremblay |
| Slaughterhouses signatories to the Quebec Pork Marketing Agreement | Sylvain Fournaise | Normand Gagné | n/d |
Slaughterhouses:
- Aliments Asta Inc.
- CBCo Alliance Inc.
- L.G. Hébert et fils Ltée
- Olymel S.E.C.
- Les Viandes du Breton Inc.
- 9369-5989 Quebec Inc. (Viandes Giroux – Groupe Riendeau)
The directors are:
Chair: Mr. Louis-Philippe Roy (President of Les Éleveurs de porc du Québec)
Vice-President: Mr. Sylvain Fournaise (Vice-President, Food Safety and Technical Services of Olymel, representing slaughterhouses)
Administrator: Mr. Sébastien Lacroix (President-General Manager, AQINAC)
Administrator: Mr. Normand Gagné ( Viandes duBreton, representing slaughterhouses)
Administrator: Mr. Raphaël Bertinotti (Director – Health, Quality, Research & Development, Les Éleveurs de porcs du Québec)
Administrator: Mr. Daniel Richard (AQINAC representative)
The EQSP team:
- Mr. Martin Pelletier, agr., MBA, Consultant, General Manager and Reportable and Emerging Diseases Coordinator;
- Mr. Ghislain Hébert, M.V., IPSAV, Consultant and Project Manager;
- Ms. Anik Marchand, agr., Consultant and General Manager’s Assistant